Spanish Wine Tasting & Dinner at Cork & Ale Monday, April 20 | 6:00 – 9:00 p.m.
Join Cork & Ale for a five-course Spanish wine tasting experience, featuring expertly paired dishes and wines that showcase the flavors of Spain.
Enjoy an evening of curated pairings, including empanaditas, smoked trout salad, duck paella, braised short ribs, and dessert, each complemented by a selection of Spanish wines.
Seating begins at 6:00 p.m., with the first pour at 6:30 p.m. Reservations are required.
